Duration
30 minutes
Best Time
Morning
Price
€
Closures
Closed on Monday
Third-generation bakery in Obernai producing traditional kougelhopf and bretzel daily using wood-fired ovens. The pain d'epices is made with locally sourced honey and spices. Early morning visits offer warm kougelhopf straight from the oven.
Pre-order a whole kougelhopf the day before for EUR 12 and pick it up warm at 7am when it comes out of the oven.
Plan for about 30 minutes. Morning visits are typically less crowded.
Boulangerie-Patisserie Gilg is in the Eguisheim neighborhood of Alsace Wine Route. The address is 60 Grand Rue, 68000 Colmar, France. The area is well-served by metro.
Morning visits, especially early, mean fewer crowds and better light for photos. Weekdays are significantly quieter than weekends.
Closed on Monday. Check the official website for holiday closures and special hours.
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