Expert guides to help you plan the perfect Bergen trip. From itineraries to food guides, we have you covered.

Bergen food without the tourist markup: fish soup in a bread bowl at the Fish Market, fresh shrimp by the bag, local restaurants on Nøstet, and the coffee scene away from Bryggen.

Everything before your first Bergen visit: the rain (how bad, how to manage), what Bryggen is and what it costs, the Fløibanen funicular, the fjord day trips, and how to get there from Oslo.

How to spend 2 days in Bergen: the fish market first thing, Bryggen's back alleys, Fløibanen funicular to the mountain summit, Kode art museums, and fish soup that justifies the trip.
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