
Duration
30 minutes
Best Time
Morning
Price
€
Walking
Minimal walking
Chania bakery specializing in bougatsa, the Cretan breakfast pastry filled with sweet custard or savory cheese. Operating since 1924, the family still makes the phyllo dough by hand each morning. Locals line up before work for the crispy, warm pastries dusted with cinnamon and sugar.
Go for the cheese version if you want something savory, and always eat it standing at the counter while it is still hot from the oven.
Plan for about 30 minutes. Morning visits are typically less crowded.
Bougatsa Iordanis is in the Chania & West neighborhood of Crete. The address is Apokoronou 24, Chania 731 35, Greece. The area is well-served by metro.
Morning visits, especially early, mean fewer crowds and better light for photos. Weekdays are significantly quieter than weekends.
Comfortable shoes are recommended. Parts are outdoors, so bring a light layer.